Kale Chips

Ingredients:

1 bunch of organic Kale
Garlic Salt and Pepper to Flavor

Directions:

1. Cut out middle kale stem
2. Rinse and dry the kale before baking
3. Spread Kale evenly on baking sheet
4. Mix in olive oil, garlic salt, and pepper
5. Cook for 10 minutes @ 325 degrees on each side
6. Take out of oven and serve hot

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